For food.
Food. Its the one thing that I can shop for and not feel guilty about. Everyone has to have it, I don't feel like I'm pulling food from my kids' mouths or spending frivolously when I'm buying food. Not that we are in the position that we have to worry so much about where out money is being spent now, but for a long time we did. It was during those days that I think I developed my obsession. At least, even if we had nothing else - we had food, and plenty of it. And then there is the whole what if the zombie apocalypse happens. I'm not a complete conspiracy theorist, but hey, if it hits the fan, at least I'm going to be able to feed my family for a while. So I guess, what it boils down to for me is that there is something very comforting to me about having a stocked pantry.
But recently, my pantry seems rather bare. As we switch to eating healthier foods around our house, I tend to have a stocked fridge and a not so stocked pantry. Any more, we buy as many fresh foods as we can. Gone are the days of boxed meals, overly processed boxes of flavored rices and pasta, and all the junk food that once lined the shelves of my large pantry. Now, I'm struggling to fit all of our fresh foods in the fridge, and often have to put overflow in the extra fridge in the garage.
I need to come up with healthy alternatives to fill my pantry with. I have beans, grains, and plenty of rice in there, but what else is there? I would like to make sure everything in there is healthy. We will be canning this summer, and that will go in there, but what else? I don't like my shelves to be bare! Any ideas for what to put in my "real food" pantry would be great!
